13 Bar Management jobs in Kuwait
Office Secretary (Food & Beverage)
Posted 10 days ago
Job Viewed
Job Description
Main Responsibilities include:
- Assist calendar managing, e-mail checking, phone answering, filling, oversea and local business trip arrangement, expenses reimbursement, office admin.
- Organize and follow up meetings, meeting minutes preparation.
- Compose response to routine correspondence for Managers signature.
- Type general correspondence, including letters, memos, faxes and reports etc.
- Organize travel itineraries, including booking flights, hotels, restaurants etc.
- Manage and co-ordinate diaries including arranging and booking internal and external meetings.
- Handle telephone calls including responding to customer requests.
- Maintain Department Register i.e. sickness, holiday, business trips, courses…
- Maintain an effective filing system.
Business Administration (English Section)
AgeAny
NationalityAny
Residence LocationAny
LanguagesArabic - Fluent / Excellent
English - Fluent / Excellent
Any
Have Driving LicenseAny
Job Skills
• Years of Experience :3 - 5 years
• Gender: Female
• Nationality: Filipino, Indian, Egyptian, Jordanian
• Degree: Business Administration or Diploma in General Secretary.
- Experience in working as a Secretary or PA at least for 3 years
- Good secretarial & communication skills
- Advanced PC skills (MS Word/Excel/Outlook)
- Able to work independently under minimum supervision
- Good command in verbal and written English
- Proficiency in MS Word, Excel, PowerPoint;
- Fast and accurate typing skill
- Produce high quality work in a deadline-driven environment with self-initiation;
- Attention to accuracy and follow-up with details;
- Excellent interpersonal and communication skills and good customer service orientation;
- Able to work independently as well as a team-player;
- Enjoys a fast-paced, multi-tasking and multi-cultural work environment.
About The Company
We are a team of dedicated professionals who offer a gateway to a wide range of services.
Our approach is simple, we listen to our clients first and then draw upon our unique talents and resources to identify, design and implement solutions.
Our team of professionals has an extensive understanding of the various aspects of multinational and local business requirements and needs.
We are a client-driven company that recognizes the need for truly personalized services.
We offer our clients commitment, confidentiality and the most ethical professional standards in the business.
Office Secretary (Food & Beverage)
Posted 11 days ago
Job Viewed
Job Description
- Assist calendar managing, e-mail checking, phone answering, filling, oversea and local business trip arrangement, expenses reimbursement, office admin. - Organize and follow up meetings, meeting minutes preparation. - Compose response to routine correspondence for Managers signature. - Type general correspondence, including letters, memos, faxes and reports etc. - Organize travel itineraries, including booking flights, hotels, restaurants etc. - Manage and co-ordinate diaries including arranging and booking internal and external meetings. - Handle telephone calls including responding to customer requests. - Maintain Department Register i.e. sickness, holiday, business trips, courses… - Maintain an effective filing system. Business Administration (English Section) Age
Any Nationality
Any Residence Location
Any Languages
Arabic - Fluent / Excellent English - Fluent / Excellent Own a Car
Any Have Driving License
Any Job Skills • Years of Experience :3 - 5 years • Gender: Female • Nationality: Filipino, Indian, Egyptian, Jordanian • Degree: Business Administration or Diploma in General Secretary. - Experience in working as a Secretary or PA at least for 3 years - Good secretarial & communication skills - Advanced PC skills (MS Word/Excel/Outlook) - Able to work independently under minimum supervision - Good command in verbal and written English - Proficiency in MS Word, Excel, PowerPoint; - Fast and accurate typing skill - Produce high quality work in a deadline-driven environment with self-initiation; - Attention to accuracy and follow-up with details; - Excellent interpersonal and communication skills and good customer service orientation; - Able to work independently as well as a team-player; - Enjoys a fast-paced, multi-tasking and multi-cultural work environment. About The Company We are a team of dedicated professionals who offer a gateway to a wide range of services.
Our approach is simple, we listen to our clients first and then draw upon our unique talents and resources to identify, design and implement solutions.
Our team of professionals has an extensive understanding of the various aspects of multinational and local business requirements and needs.
We are a client-driven company that recognizes the need for truly personalized services.
We offer our clients commitment, confidentiality and the most ethical professional standards in the business.
#J-18808-Ljbffr
Franchise Hotel - Food & Beverage Manager
Posted 10 days ago
Job Viewed
Job Description
(aboutus)
Vignette Collection is a diverse group of luxury hotels with a freshfocus, offering guests a more authentic and thoughtful way to travel.We’ve created a collection brand that gives guests and colleagues an inspiring new choice. One that puts people at the heart of everything we do, to reframe luxury hospitality for the better.Our hotels are unique in their own right, with their own distinct outlook and story to tell.
(daytoday)
What’s on the menu for your next career move? As our new Food and Beverage Manager, you will be leading the charge to ensure our guests enjoy a truly memorable experience.
Every day is different, but you’ll mostly be:
● Managing, coaching, and developing a team of committed hospitality professionals
● Delivering exceptional guest and corporate experiences by setting high standards and finding new ways to exceed them
● Managing food and beverage standards to deliver against our commitment to responsible business practices
● Working closely with the finance team to set, monitor and refine budgets and drive revenue
● Multitasking to oversee multiple food and beverage outlets, meeting rooms, and hotel facilities – as well as a number of managers and supervisors
(requirements)
● Bachelor’s degree / higher education qualification / equivalent in Hotel Management, culinary arts, or related field
● 4+ years’ related experience, including management experience
● Must speak local language
● Must obtain certifications or permits as required by local governmental agencies.
(benefits)
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life.
We welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. We are an equal opportunity employer and offer opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.
So, join us and you’ll become part of our hotel family.
Franchise Hotel - Food & Beverage Manager
Posted 3 days ago
Job Viewed
Job Description
_By clicking the apply button, you will be applying for a position with an independently owned and operated franchise hotel, not with IHG or its affiliates, and IHG will not be your employer_ .
**About Us**
Vignette Collection is a diverse group of luxury hotels with a fresh focus, offering guests a more authentic and thoughtful way to travel. We've created a collection brand that gives guests and colleagues an inspiring new choice. One that puts people at the heart of everything we do, to reframe luxury hospitality for the better. Our hotels are unique in their own right, with their own distinct outlook and story to tell.
**Your day to day**
**What's on the menu for your next career move? As our new Food and Beverage Manager, you will be leading the charge to ensure our guests enjoy a truly memorable experience.**
**Every day is different, but you'll mostly be:**
**● Managing, coaching, and developing a team of committed hospitality professionals**
**● Delivering exceptional guest and corporate experiences by setting high standards and finding new ways to exceed them**
**● Managing food and beverage standards to deliver against our commitment to responsible business practices**
**● Working closely with the finance team to set, monitor and refine budgets and drive revenue**
**● Multitasking to oversee multiple food and beverage outlets, meeting rooms, and hotel facilities - as well as a number of managers and supervisors**
**What we need from you**
**● Bachelor's degree / higher education qualification / equivalent in Hotel Management, culinary arts, or related field**
**● 4+ years' related experience, including management experience**
**● Must speak local language**
**● Must obtain certifications or permits as required by local governmental agencies.**
**What we offer**
**We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life.**
**We welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. We are an equal opportunity employer and offer opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.**
**So, join us and you'll become part of our hotel family.**
**Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.**
At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, color, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.
Franchise Hotel - Food & Beverage Manager
Posted 10 days ago
Job Viewed
Job Description
(daytoday) What’s on the menu for your next career move? As our new Food and Beverage Manager, you will be leading the charge to ensure our guests enjoy a truly memorable experience.
Every day is different, but you’ll mostly be: ● Managing, coaching, and developing a team of committed hospitality professionals ● Delivering exceptional guest and corporate experiences by setting high standards and finding new ways to exceed them ● Managing food and beverage standards to deliver against our commitment to responsible business practices ● Working closely with the finance team to set, monitor and refine budgets and drive revenue ● Multitasking to oversee multiple food and beverage outlets, meeting rooms, and hotel facilities – as well as a number of managers and supervisors
(requirements) ● Bachelor’s degree / higher education qualification / equivalent in Hotel Management, culinary arts, or related field ● 4+ years’ related experience, including management experience ● Must speak local language ● Must obtain certifications or permits as required by local governmental agencies.
(benefits) We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life. We welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. We are an equal opportunity employer and offer opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. So, join us and you’ll become part of our hotel family.
#J-18808-Ljbffr
Food and Beverage Manager
Posted 8 days ago
Job Viewed
Job Description
ABOUT KERTEN HOSPITALITY
Kerten Hospitality (KH) is an end-to-end lifestyle hospitality operator creating bespoke destinations, experiences and communities while optimising operations and driving profitability for savvy investors with a strong commitment to sustainability. KH transforms destinations through impactful partnerships with Food & Beverage, Retail, Entertainment, Art and Wellness brands with a focus on building Ecosystems, and unique community-centric destinations, which connect International & local travellers. The Group’s current pipeline includes projects in numerous countries in the Middle East, Europe, and North Africa region.
ABOUT THE ROLE
The Food and Beverage Manager is a champion and a key contributor to the company’s vision: to be the leading mixed-use sustainable and community-centric lifestyle operator that manages and operates a diverse range of asset. At Kerten Hospitality, our strategy is built around the principal that “a higher level of value can be created collectively, with all stakeholders, than if created individually.”
JOB DESCRIPTION
KEY RESPONSIBILITIES:
- Oversee and manage daily F&B operations, ensuring excellence in service quality, and adherence to Kerten Hospitality's brand standards.
- Develop exceptional menus, source quality goods and implement continuous improvements.
- Collaborate with the Commercial Division to plan and execute marketing, sales campaigns, and promotional events.
- Analyze sales performance data to adjust strategies and optimize menu pricing, inventory, and staffing.
CONNECTION
- Lead food and beverage team by allocating tasks effectively, considering business needs and staff availability.
- Provide coaching and guidance to F&B team members for continuous improvement.
- Foster positive relationships with guests, addressing their feedback and ensuring satisfaction.
- Maintain strong relationships with suppliers and vendors, negotiating favourable terms and fostering partnerships.
INNOVATION
- Identify opportunities for improvement in F&B operations, implementing initiatives to enhance efficiency and profitability.
- Stay ahead of industry trends, introducing innovative concepts, seasonal promotions, and creative dining experiences.
CURATION
- Collaborate with management to develop and implement marketing strategies to attract and retain customers.
- Engage with the local community through events and partnerships, promoting the establishment as a valued member.
LEADING THE WAY
- Ensure compliance with health, safety, and hygiene regulations, setting the benchmark for best practices.
- Establish, monitor, and analyze performance targets and KPIs, driving operational and financial success.
EXPERIENCE & SKILLS
- Proven managerial experience in Food & Beverage operations, preferably in a high-volume or upscale environment.
- Strong knowledge of restaurant management software, POS systems, and MS Office Suite.
- Fluent in English and Arabic.
- Strategic, results-driven leader with a strong eye for detail and operational efficiency.
- Deep knowledge of F&B trends, culinary best practices, and quality standards.
- Ability to design menus that cater to different tastes, preferences, and dietary needs.
JOINING OUR TEAM MEANS
Competitive Compensation: A rewarding package tailored to your experience.
Career Growth: Opportunities for advancement within our dynamic organisation.
Inclusive Environment: A vibrant and inclusive workplace that encourages collaboration.
#J-18808-LjbffrFood and Beverage Manager
Posted 7 days ago
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Food & Beverage Sr Accountant Needed In Kuwait City - Guru Kuwait
Posted 2 days ago
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Job Description
Featured
- 1 year ago
Food & Beverage Sr Accountant Needed In kuwait City. We are looking for immediate joiners for the following position:
Job Title: Food & Beverage Experienced Personnel
Visa: Article 18 (Ahli)
Salary Range: 550-600 KWD
Work Location: Sabahiya
Working Hours: 9 hours duty
Applicants must have proven experience in the food & beverage industry. All other benefits will be provided as per Kuwait labor law. Please send your CV .
Technicians Needed For Food & Beverage Company In Ardhiya - Guru Kuwait
Posted 2 days ago
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Job Description
Featured
- 1 year ago
Technicians Needed for Food & Beverage Company in Ardhiya. We are looking for technicians residing in Kuwait for a renowned Food & Beverage Company. Requirements include:
Article 18 (Ahli) residency.
Possession of a Kuwaiti driving license.
Fluent in English.
Technical experience in any field.
Age below 35.
Benefits:
Attractive package up to 400 KD, including incentives.
Health insurance coverage.
Company-provided vehicle.
Fuel expenses covered.
Preference will be given to candidates who can join immediately. Please send your CVs via WhatsApp. No calls, please.
Estimated Salary: 100-400 KWD(No link with this job).
#J-18808-LjbffrFood & Beverage Sr Accountant Needed In Kuwait City - Guru Kuwait
Posted 3 days ago
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